Updated Map Shows Biofortification’s Growing Global Reach | IFPRI
21 September 2015, IFPRI —
Nearly 50 countries are now growing or testing
biofortified crops, demonstrating the global momentum to promote these
nutritious staple crops to more farmers and consumers. At the Second
Global Conference on Biofortification (GCOBII) last year, participants
committed to scaling up biofortified crops. Since then, five more
countries have released nutritious crops, and an additional eight
countries are evaluating them prior to release to farmers.
HarvestPlus has published an updated map showing the countries that
are now growing or testing biofortified crops. The crops range from
vitamin A plantain to zinc wheat.
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